Publisher's Synopsis
Explores Indian cooking with recipes and techniques for the Western cook featuring such Indian spices as saffron, tamarind, tumeric, mustard, dill, and chilies.
The Indian Spice Kitchen Essential Ingredients and Over 200 Authentic Recipes
Hardback
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780525943433 |
| Publisher: | E P Dutton |
| Imprint: | E P Dutton |
| Language: | English |
| Number of pages: | 240 |
| Weight: | -1g |
| Height: | 273mm |
| Width: | 209mm |
| Spine width: | 25mm |
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