Publisher's Synopsis
Presents a collection of recipes for traditional baked goods associated with the major Jewish holidays, along with tips and anecdotes from the world's best Jewish bakers.
1st Edition
Book (31 Oct 1997)
Not available for sale
Includes delivery to the United States
Out of stock
Presents a collection of recipes for traditional baked goods associated with the major Jewish holidays, along with tips and anecdotes from the world's best Jewish bakers.
ISBN: | 9780805241426 |
Publisher: | Schocken Books |
Imprint: | Schocken Books |
Pub date: | 31 Oct 1997 |
Edition: | 1st Edition |
DEWEY: | 641.815 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 211 |
Weight: | 540g |
Height: | 230mm |
Width: | 188mm |
Spine width: | 27mm |