The Little Book of Chefs' Tips

The Little Book of Chefs' Tips - Little Books

Paperback (23 Mar 2006)

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Publisher's Synopsis

Featuring 50 brilliant tips from one of the country's leading celebrity chefs, this book shows how even the most ham-fisted cooks can transform the way they create meals.

Book information

ISBN: 9781904573388
Publisher: Bloomsbury Publishing
Imprint: Absolute Press
Pub date:
DEWEY: 641.5
DEWEY edition: 22
Language: English
Number of pages: 112
Weight: 60g
Height: 100mm
Width: 100mm
Spine width: 8mm