The New New York Bartender's Guide - The Essential Connoisseur
Hardback (15 Aug 1999)
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Revised and updated to include the newest and latest drinks, this easy-to-use, fully illustrated guide presents nearly 1,300 recipes for alcoholic and non-alcoholic drinks, organized alphabetically and indexed by ingredient for quick reference.
Book information
ISBN: | 9781579120054 |
Publisher: | Black Dog & Leventhal Publishers |
Imprint: | Black Dog & Leventhal |
Pub date: | 15 Aug 1999 |
DEWEY: | 641.874 |
DEWEY edition: | 21 |
Language: | English |
Number of pages: | 253 |
Weight: | 518g |
Height: | 234mm |
Width: | 112mm |
Spine width: | 23mm |