Publisher's Synopsis
A tongue-in-cheek guide to the joys of not cooking, the dangers found in kitchens, and the advantages of dining out, includes directions for making jello, canned green beans, and an ice cream sundae.
The Non-Cookbook for the Non-Cook
Paperback (01 Jan 1984)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780894806674 |
| Publisher: | Workman Pub. |
| Imprint: | Workman Pub. |
| Pub date: | 01 Jan 1984 |
| DEWEY: | 818.5402 |
| DEWEY edition: | 19 |
| Language: | English |
| Weight: | -1g |
