The Professional Pastry Chef
Book (01 Jan 1984)
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Book information
| ISBN: | 9780442226350 |
| Publisher: | Van Nostrand Reinhold Co. |
| Imprint: | Van Nostrand Reinhold Co. |
| Pub date: | 01 Jan 1984 |
| DEWEY: | 641.865 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 273 |
| Weight: | 857g |
| Height: | 250mm |
| Width: | 190mm |
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