The Shangri-La Diet

The Shangri-La Diet

Paperback (10 Apr 2006)

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Publisher's Synopsis

Seth Roberts - a psychology professor at the University of California, Berkeley - experimented with a whole range of diets before arriving at one which not only worked extraordinarily well, but took the least amount of effort and willpower and worked without deprivation.

Based on the principle that you have a weight set-point, which you eat to until you no longer feel hungry, Seth recommends that you have a regular tablespoonful of light olive oil or sugared water between meals to lower your set-point, lower your hunger - and so of course lower your weight.

No calorie counting, no change of diet - and no hunger. It's that simple.

Book information

ISBN: 9780340922699
Publisher: Hodder & Stoughton
Imprint: Hodder Paperbacks
Pub date:
Number of pages: 208
Weight: 355g
Height: 232mm
Width: 154mm
Spine width: 16mm