Publisher's Synopsis
Gathers traditional recipes for ragus, sauces, pasta, soup, seafood, poultry, meat, vegetables, breads, and desserts.
1st Edition
Book (21 Sep 1992)
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Gathers traditional recipes for ragus, sauces, pasta, soup, seafood, poultry, meat, vegetables, breads, and desserts.
ISBN: | 9780688089634 |
Publisher: | W. Morrow |
Imprint: | W. Morrow |
Pub date: | 21 Sep 1992 |
Edition: | 1st Edition |
DEWEY: | 641.59454 |
DEWEY edition: | 20 |
Language: | English |
Number of pages: | 529 |
Weight: | 1533g |
Height: | 261mm |
Width: | 213mm |
Spine width: | 48mm |