The Splendid Table

The Splendid Table Recipes from Emilia-Romagna, the Heartland of Northern Italian Food

1st Edition

Book (21 Sep 1992)

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Publisher's Synopsis

Gathers traditional recipes for ragus, sauces, pasta, soup, seafood, poultry, meat, vegetables, breads, and desserts.

Book information

ISBN: 9780688089634
Publisher: W. Morrow
Imprint: W. Morrow
Pub date:
Edition: 1st Edition
DEWEY: 641.59454
DEWEY edition: 20
Language: English
Number of pages: 529
Weight: 1533g
Height: 261mm
Width: 213mm
Spine width: 48mm