Publisher's Synopsis
Provides recipes for sauces that feature meat, cheese, fish, shellfish, vegetables, basil, walnuts, black olives, lemon, and beans and suggests a type of pasta for each sauce.
The Top One Hundred Pasta Sauces Authentic Regional Recipes from Italy
Paperback (01 Jun 1993)
Not available for sale
Includes delivery to the United States
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Book information
| ISBN: | 9780898152326 |
| Publisher: | Ten Speed Press,U.S. |
| Imprint: | Ten Speed Press,U.S. |
| Pub date: | 01 Jun 1993 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | 386g |
| Height: | 235mm |
| Width: | 178mm |
| Spine width: | 11mm |
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