The Valentino Cookbook

The Valentino Cookbook

(01 Jan 2001)

Not available for sale

Includes delivery to the United States

Out of stock

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Publisher's Synopsis

Shares the signature recipes that made Santa Monica's Valentino restaurant one of the finest in the Los Angeles area and suggests the perfect wine to enhance each dish.

Book information

ISBN: 9780679452423
Publisher: Villard
Imprint: Villard
Pub date:
DEWEY: 641.5945
DEWEY edition: 21
Language: English
Number of pages: 280
Weight: 793g
Height: 241mm
Width: 196mm
Spine width: 25mm