Publisher's Synopsis
Gathers traditional recipes representative of the exotic yet naturally healthful cuisine of the Jews of Yemen, including recipes for salads, fruits and vegetables, poultry, lamb, veal, beef, fish, bread, and desserts.
The Yemenite Cookbook
1st Edition
Book (01 Jan 1988)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780805003949 |
| Publisher: | Seaver Books : Distributed in the U.S. by H. Holt |
| Imprint: | Seaver Books : Distributed in the U.S. by H. Holt |
| Pub date: | 01 Jan 1988 |
| Edition: | 1st Edition |
| DEWEY: | 641.595332 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 225 |
| Weight: | -1g |
