Publisher's Synopsis
Take your culinary skills to the next level with 'The Junior Chef Book 2: Global Culinary Quests!' Designed for aspiring chefs aged 10-13, this cookbook is a globe-trotting adventure for your taste buds. Learn kitchen basics, master spices, and whip up dishes from North America to Asia. These easy-to-follow recipes will make you a kitchen superstar whether it's a special occasion or a weekday dinner. Join us on this flavorful journey and become the young gourmet chef you've always dreamed of being.
