What's Cooking in Belgium

What's Cooking in Belgium Recipes and Stories from a Food-Loving Nation

Hardback (15 May 2013)

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Includes delivery to the United States

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Publisher's Synopsis

'What's Cooking in Belgium' is a cookbook with a difference. The pages of this book are abundant with mouth-watering recipes for traditional Belgium dishes, complemented by fascinating anecdotes about the nation's cuisine.

Book information

ISBN: 9789460580932
Publisher: Luster
Imprint: Luster
Pub date:
DEWEY: 641.59493
DEWEY edition: 23
Number of pages: 219
Weight: 1192g
Height: 220mm
Width: 279mm
Spine width: 29mm