Publisher's Synopsis
Discusses wok equipment and techniques and presents over 100 recipes from around the world for appetizers, sea food, poultry, meat, vegetables, and desserts.
Wok Cookbook Text and Recipes
1981st Edition
Book (01 Jan 1981)
Not available for sale
Includes delivery to the United States
Out of stock
Check stock
Book information
| ISBN: | 9780517371008 |
| Publisher: | Crescent Books |
| Imprint: | Crescent Books |
| Pub date: | 01 Jan 1981 |
| Edition: | 1981st Edition |
| DEWEY: | 641.77 |
| DEWEY edition: | 19 |
| Language: | English |
| Number of pages: | 128 |
| Weight: | -1g |
